Born & Bre(a)d in Brooklyn (see what I did there?) and now baking in LA, I’m the woman force behind Baked! x Botty—a sweet rebellion rooted in nostalgia, bold flavor, and zero fake nonsense.

From chewy cookies to dreamy bars, I bake with real ingredients and unapologetic flavor. No shortcuts. No weird additives. Just the kind of treats that make you feel something.

Baking has always been a constant. From the Easy-Bake Oven to baking for coworkers, I was launching sugar before I even knew what a business plan was.

After earning my MBA, I decided to put it to use, I wanted to build something of my own. So I did. This is the mash-up of my education, career, and lifelong obsession with junk food. I turn cravings into creative, flavor-packed treats that are Mad Good.